1847 Winery Moscato

$20.00

Product Description

Opening with a fragrant bouquet of fresh white grapes, intertwined with hints of orange blossom and a whisper of rose petals. On the palate, it offers a beautifully light and vibrant expression, where gentle sweetness is balanced by refreshing natural acidity. The fine spritz adds a playful liveliness, lifting the floral and fruity notes toward a crisp, clean finish. Perfect as an aperitif, paired with fruit-based desserts, or simply enjoyed during a leisurely brunch.
Technical

Vintage: NV
Varieties: Moscato
Alcohol: 7.5%
Ph: 3.16
Acidity: 7.2 g/L
Vineyard Region: Australia
Peaking Time: From now to 2035

Winemaking

Crafted from early-harvested Muscat grapes to retain natural freshness and aromatics, this Moscato is made in a light and approachable style. After gentle pressing, the juice is fermented at low temperatures in stainless steel tanks to preserve its vibrant fruit character and delicate floral notes. Once fermentation is complete, the wine is carefully fined, filtered, and gently carbonated to achieve a soft, refreshing spritz. Bottled young to capture its lively personality, this wine is best enjoyed chilled while fresh and fruity.

Vintage Report

This Non-Vintage Moscato is crafted from select parcels harvested across multiple seasons to preserve the variety’s hallmark freshness, floral aromatics, and natural sweetness. By blending different vintages, the wine achieves a consistent, fruit-forward style with vibrant acidity and a soft, refreshing finish.

1847 Winery Moscato

Product Description

Opening with a fragrant bouquet of fresh white grapes, intertwined with hints of orange blossom and a whisper of rose petals. On the palate, it offers a beautifully light and vibrant expression, where gentle sweetness is balanced by refreshing natural acidity. The fine spritz adds a playful liveliness, lifting the floral and fruity notes toward a crisp, clean finish. Perfect as an aperitif, paired with fruit-based desserts, or simply enjoyed during a leisurely brunch.
Technical

Vintage: NV
Varieties: Moscato
Alcohol: 7.5%
Ph: 3.16
Acidity: 7.2 g/L
Vineyard Region: Australia
Peaking Time: From now to 2035

Winemaking

Crafted from early-harvested Muscat grapes to retain natural freshness and aromatics, this Moscato is made in a light and approachable style. After gentle pressing, the juice is fermented at low temperatures in stainless steel tanks to preserve its vibrant fruit character and delicate floral notes. Once fermentation is complete, the wine is carefully fined, filtered, and gently carbonated to achieve a soft, refreshing spritz. Bottled young to capture its lively personality, this wine is best enjoyed chilled while fresh and fruity.

Vintage Report

This Non-Vintage Moscato is crafted from select parcels harvested across multiple seasons to preserve the variety’s hallmark freshness, floral aromatics, and natural sweetness. By blending different vintages, the wine achieves a consistent, fruit-forward style with vibrant acidity and a soft, refreshing finish.

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