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2024 Round Table Shiraz Cabernet
$28.00
Product Description
Technical
Vintage: 2024
Varieties: Shiraz, Cabernet Sauvignon
Alcohol:14.5%
Ph: 3.46
Acidity: 6.3 g/L
Vineyard Region: South Australia
Peaking Time: 2024-2034
Background
In the cellar of 1847 Winery stands a grand round table. Many years ago, the former owner brought this historically significant piece all the way from Cape Town, South Africa, and placed it at the heart of the winery’s cellar in Australia.
Later, a sudden and devastating flood swept through the estate, causing widespread damage. The round table was not spared — it was nearly destroyed. But the old winemaker refused to let it become a relic of the past. With his own hands, he restored it piece by piece, breathing new life into it and preserving the spirit of resilience in the face of adversity.
The Round Table wine is named in its honor — a wine that carries the legacy of history and rebirth, created for those who gather, share, and celebrate around the table.
Winemaking
Grapes from Langhorne Creek (70%) were combined with parcels from other premium South Australian vineyards. The blend comprises 80% Shiraz and 20% Cabernet Sauvignon. After gentle destemming and crushing, the must underwent a temperature-controlled fermentation in stainless steel tanks to preserve primary fruit aromas. Fermentation temperatures were maintained between 22–26°C, with regular pump-overs to ensure optimal colour, flavour, and tannin extraction. No oak maturation was employed, allowing the vibrant fruit profile and regional characteristics to remain at the forefront. The wine was blended, clarified, and bottled early to capture its freshness and approachability.
Vintage Report
The 2024 vintage in South Australia was marked by a mild growing season and ideal ripening conditions. A cool summer with minimal heatwaves allowed for slow, even ripening, preserving natural acidity and enhancing flavour complexity. Yields were slightly below average, but overall fruit quality was excellent. White varieties showed bright aromatics and crisp structure, while red varieties developed ripe tannins and concentrated fruit character. Winemakers across the region are optimistic, calling 2024 a vintage of balance, freshness, and elegance.
2024 Round Table Shiraz Cabernet
Product Description
Technical
Vintage: 2024
Varieties: Shiraz, Cabernet Sauvignon
Alcohol:14.5%
Ph: 3.46
Acidity: 6.3 g/L
Vineyard Region: South Australia
Peaking Time: 2024-2034
Background
In the cellar of 1847 Winery stands a grand round table. Many years ago, the former owner brought this historically significant piece all the way from Cape Town, South Africa, and placed it at the heart of the winery’s cellar in Australia.
Later, a sudden and devastating flood swept through the estate, causing widespread damage. The round table was not spared — it was nearly destroyed. But the old winemaker refused to let it become a relic of the past. With his own hands, he restored it piece by piece, breathing new life into it and preserving the spirit of resilience in the face of adversity.
The Round Table wine is named in its honor — a wine that carries the legacy of history and rebirth, created for those who gather, share, and celebrate around the table.
Winemaking
Grapes from Langhorne Creek (70%) were combined with parcels from other premium South Australian vineyards. The blend comprises 80% Shiraz and 20% Cabernet Sauvignon. After gentle destemming and crushing, the must underwent a temperature-controlled fermentation in stainless steel tanks to preserve primary fruit aromas. Fermentation temperatures were maintained between 22–26°C, with regular pump-overs to ensure optimal colour, flavour, and tannin extraction. No oak maturation was employed, allowing the vibrant fruit profile and regional characteristics to remain at the forefront. The wine was blended, clarified, and bottled early to capture its freshness and approachability.
Vintage Report
The 2024 vintage in South Australia was marked by a mild growing season and ideal ripening conditions. A cool summer with minimal heatwaves allowed for slow, even ripening, preserving natural acidity and enhancing flavour complexity. Yields were slightly below average, but overall fruit quality was excellent. White varieties showed bright aromatics and crisp structure, while red varieties developed ripe tannins and concentrated fruit character. Winemakers across the region are optimistic, calling 2024 a vintage of balance, freshness, and elegance.
